Are you a young, unemployed individual from Mafikeng or the surrounding areas looking to gain valuable skills and work experience? Amphi SA is offering a Poultry Processing Learnership designed to equip youth with hands-on training in the poultry industry.
If you are eager to kickstart your career and meet the requirements, this opportunity is for you.
What is the Amphi SA Poultry Processing Learnership?
A learnership is a structured education and training program that combines workplace experience with formal learning. The Amphi SA Poultry Processing Learnership focuses on training participants in the poultry industry, which is one of the most crucial sectors in South Africa’s food supply chain.
What You Will Learn
This learnership program provides practical skills related to:
- Poultry processing techniques
- Food safety and hygiene practices
- Equipment handling and maintenance
- Quality control and inspection
- Workplace health and safety regulations
Who Can Apply?
To qualify for this opportunity, applicants must meet the following requirements:
- Have a Matric Certificate
- Be a South African citizen with a valid ID
- Reside in Mafikeng or surrounding areas
If you meet these requirements, do not miss out on this valuable opportunity to gain skills and work experience.
How to Apply
Follow these steps to submit your application:
1. Prepare Your Documents
Ensure you have the following uncertified copies ready:
2. Email Your Application
Send the above documents via email to:
mafikeng@amphisa.co.za
Important: Use “Mafikeng Learnership” as the subject line of your email.
3. Double-Check Your Submission
Make sure you have attached all the required documents. Incomplete applications will not be considered.
Application Deadline
- Closing Date: 12 March 2025
- Note: Only successful applicants will be contacted. If you do not receive a call by 12 March 2025, please understand that your application was unsuccessful.
Why Join This Learnership?
This learnership is an opportunity for Mafikeng youth to gain practical experience and increase their chances of employment in the poultry industry. Key benefits include:
- Hands-on Training – Learn practical skills that can be used in the poultry and food processing industry.
- Improved Job Prospects – Work experience increases employability.
- No Experience Needed – Open to entry-level candidates looking to start their careers.
- Industry Growth – The poultry industry is one of the largest job-creating sectors in South Africa.
Benefits of the Learnership
There are many advantages to participating in the Amphi SA Poultry Processing Learnership:
1. Industry-Specific Training
You will receive hands-on training in poultry processing, one of the fastest-growing industries in South Africa. The skills you gain will make you more employable in food production and related industries.
2. Gain Valuable Work Experience
Many young job seekers struggle to find work because they lack practical experience. This learnership will provide you with work-based training, giving you an advantage in the job market.
3. Increased Employment Opportunities
Completing this learnership will improve your chances of getting a job in the poultry, agriculture, and food production industries. Many employers prefer hiring candidates who have formal training and practical experience.
4. No Experience Needed
Unlike many other job opportunities that require previous experience, this learnership is open to entry-level candidates. As long as you meet the basic requirements, you can apply and start your journey toward a promising career.
5. Learn Workplace Skills
Apart from technical training, this learnership will also teach workplace discipline, teamwork, and communication skills, which are essential for any job.
If you are a determined and hardworking youth from Mafikeng, this learnership could be the perfect stepping stone to a successful career. Don’t delay—submit your application today and take advantage of this life-changing opportunity.
Apply now by sending your Matric Certificate, ID copy, and CV to mafikeng@amphisa.co.za before 12 March 2025.
